Steam-Baked Irish Soda Bread | Combi Steam Oven Recipes
Irish soda bread comes together quickly and easily when using the Anova Precision Oven’s steam setting. Traditionally, Irish soda bread was cooked in a covered skillet to trap steam and produce a...
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Ingredients
- 3 cups (420g) of all-purpose flour
- 1 cup plus 2 Tbsp (140g) of oat flour
- 1 Tbsp (13g) of brown sugar
- 1 1/2 tsp (4.5g) of kosher salt
- 1 tsp (5g) of baking soda
- 4 Tbsp (57g) of unsalted butter, cut into cubes
- 1 cup (140g) of raisins
- 1 3/4 cups (425g) of buttermilk
- 1 large of egg, lightly beaten
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