Cranberry-Swirled Mini Mascarpone Cheesecakes | Wisconsin Cheese
Feel festive with these mini cheesecakes. With cranberry swirls and creamy, rich mascarpone cheese, these cheesecakes are perfect for holiday treats.
Keywords
- mascarpone
- mascarpone cheese
- mascarpone recipe
- cheesecakes recipe
- mini cheesecakes recipe
- cheese recipe
- mascarpone cheesecakes
- holiday recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wisconsincheese.com.
Ingredients
- 1 1/2 cups fresh or frozen cranberries, thawed
- 1 1/4 cups sugar, divided
- 3 tablespoons water, divided
- 1 cup crushed graham crackers
- 4 tablespoons butter, cubed and melted
- 1 package (8 ounces) Crystal Farms Original Cream Cheese, softened
- 1 container (8 ounces) BelGioioso Mascarpone cheese
- 1 1/2 teaspoons vanilla extract
- 4 large eggs
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