Foryoueats: Dark and Stormy Julep Cocktail (With Ginger and Rum) Recipe
This refreshing dark and stormy julep cocktail combines the warmth of aged rum with the zing of fresh ginger. With a hint of sweetness from maple syrup and the coolness of mint, it's a perfect...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foryoueats.com.
Ingredients
- 2 thin, quarter-size rounds peeled fresh ginger (about 1/8 ounce; 3g), see note
- 10 mint leaves, plus a generous bouquet of mint sprigs for garnish
- 1 teaspoon (5ml) maple syrup
- 2 ounces (60ml) aged rum
- Crushed or shaved ice
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