Garlic & Tuscan Tuna Melt

Name: Garlic & Tuscan Tuna Melt
Ingredients: 1 5oz can Genova Yellowfin Tuna in Garlic and Tuscan Herb Infused Olive Oil, drained; ⅔ cup shredded sharp white cheddar cheese; 2 tbsp mayo; 1½ tbsp diced chives; ¼ tsp dried dill; black pepper, to taste; 4 slices sourdough bread; unsalted butter, softened

www.genovaseafood.com

Our easy Garlic & Tuscan Tuna Melt might just give the classic grilled cheese a run for its money.

View full recipe on www.genovaseafood.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.genovaseafood.com.

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Ingredients

1 5oz can Genova Yellowfin Tuna in Garlic and Tuscan Herb Infused Olive Oil, drained
⅔ cup shredded sharp white cheddar cheese
2 tbsp mayo
1½ tbsp diced chives
¼ tsp dried dill
black pepper, to taste
4 slices sourdough bread
unsalted butter, softened