Grilled Chicken Caprese on focaccia Recipe
This Grilled Chicken Caprese sandwich reflects summer’s favorite easy salad — basil, tomato, and fresh mozzarella — except you can hold this in your hand... Maybe two.
Ingredients
- Wood chips, soaked in water and drained according to package directions, optional
- 8 oz. boneless, skinless chicken breast
- 2 tsp. minced rosemary
- 2 tsp. minced garlic
- Salt and black pepper
- 4 oz. sliced fresh mozzarella
- ½ loaf focaccia (8 oz.), halved horizontally
- 8 thin slices tomato
- ½ cup thinly sliced basil
- 3 Tbsp. red wine vinegar
- 2 tsp. olive oil
- Italian seasoning to taste
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