Baked Buffalo-Style Chicken Wings
Baked Buffalo-Style Chicken Wings | Super Saver
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Cooking tools:
- Oven
- Baking sheet
- Stove
- Saucepan
- Measuring cup
- Spoon
- Airtight container
- Serving platter
- Chef's knife
- Cutting board
Ingredients
- 24 chicken wings
- 1 stick or 1/2 cup butter or margarine, melted
- 1/2 tsp salt
- 1/2 tsp black pepper
- 2 stalks celery, cut in 3 inch sticks
- 1/2 cup blue cheese or ranch dressing
- 1 cup red pepper sauce (like Franks Red Hot)
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