Healthy Tuna Salad with Greek Yogurt - EQlib Medispa

Ingredients

• 120 g Canned tuna, drained
• 1 tbsp Low fat greek yogurt
• 1 tbsp Pickles or crunchy mini gherkins pickles
• 1 tsp Lemon juice
• 1 Stalk of chopped celery
• 1 Green onion
• 1 tsp Dijon mustard or to taste
• ¼ cup Diced cherry tomatoes
• Ideal Protein Salt to taste
• 1 tbsp Chopped parsley
• Black pepper to taste
• 1 dash Celery salt
• Ideal Protein Ranch Flavoured Dorados
• Ideal Protein Sweet Chili Dorados