Salisbury Steaks (my Version) recipe by Fatima Noor Chand

Ingredients

• 2 onion grated
• 1 cup breadcrumbs
• 1kg Steak mince
• 1 tablespoon garlic paste
• 1 teaspoon ground green chillies
• Chopped coriander
• 2 egg beaten
• 2 tablespoon tomato sauce
• 1 beef cube or Saffron cube (Morocco)
• 2 teaspoon Worcestershire sauce
• 3 teaspoon dry mustard powder
• 100ml olive oil
• 2 teaspoon garlic paste
• 2 onion, finely chopped
• 2 x 250g trays mushrooms , sliced
• 100g butter
• ½ cup Cake flour
• 2 Veg stock pots (knorr)
• 2 cups water
• 1tbsp whole grain mustard
• 4 teaspoon Worcestershire sauce
• Salt and fresh milled