Rojito Cocktail Recipe | Cocktail Ideas | Tesco Real Food
Every alfresco feast needs a crowd-pleasing cocktail – muddle together this frozen raspberry cocktail. Visit Tesco Real Food for more summer drink ideas.
Ingredients
- 1 x 30g pack fresh mint, leaves picked, plus extra to garnish
- 150g frozen raspberries, defrosted
- 2 tbsp light brown sugar
- 225ml (7 1/2fl oz) freshly squeezed lime juice (approx 7 limes)
- 100ml white rum
- 400ml (13fl oz) soda water
- crushed ice, to serve
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