Sunny's Winter Sangria Recipe | Sunny Anderson
This Winter Sangria recipe is easy to mix and perfect for entertaining at home. Refreshing, balanced, and ready in minutes. Try it tonight.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodnetwork.com.
Cooking tools:
- Punch bowl
- Pitcher
- Whisk
- Chef's knife
- Cutting board
- Spoon
- Glass
Ingredients
- 2 cups no-pulp orange juice
- 3 to 6 ounces orange liqueur
- 2 tablespoons honey
- 1 cinnamon stick
- 2 blood oranges or clementines, supremed
- 1 Granny Smith apple (or other tart apple), cored and chopped into 1/4-inch cubes
- 1 Anjou (red) pear, peeled, cored and chopped into 1/4-inch cubes
- 2 liters sweet sparkling red wine, chilled (recommended: Rosa Regale)
- 1 liter lemon lime soda, chilled
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