Zucchini Parmesan Chicken Nuggets Recipe - (4.5/5)

Ingredients

• 1 lb chicken tenderloins, cut into pieces
• 1 cup buttermilk
• 1/2 cup grated zucchini, squeezed dry with a paper towel
• 2 cups cornflakes, finely crushed
• 1/4 cup cornmeal
• 1/4 cup grated parmesan cheese
• 1 teaspoon paprika
• 1 teaspoon cayenne pepper
• 1 teaspoon kosher salt
• 1 teaspoon pepper