Festival Corn Salsa | Just A Pinch Recipes

Festival Corn Salsa | Just A Pinch Recipes

www.justapinch.com

How to make Festival Corn Salsa

View Original

Share this recipe:

Ingredients

  • 1 cup(s) fresh corn kernels, cooked
  • 1 - ripe papaya, peeled, seeded and cut into 1/4" pieces
  • 1/3 cup(s) red onion, finely chopped
  • 2 - ripe plum tomatoes, seeded, finely diced
  • 1.5 teaspoon(s) garlic, finely minced
  • 1 tablespoon(s) freshly grated lime zest
  • 1/4 cup(s) fresh lime juice
  • 1/3 cup(s) chopped fresh cilantro

More Like This