Ingredients
- 1 Boboli thin crust (12")
- 1 can (16 oz.) black beans
- 1 cup cooked chicken breast
- 1 cup roasted corn tomato salsa
- 1 can (4 oz.) diced green chilies
- 1 cup shredded Pepper Jack cheese
- 1/2 cup fresh cilantro leaves, torn
- Crushed red pepper flakes to taste