Vegetarian Vegetable Casserole Recipe | Arla UK
Make your own Garam masala - it's quick and the taste is great. Garam masala can be used in a vegetarian stew like this recipe or in other Indian inspired dishes.
Ingredients
- 2 tbsp ground coriander Seeds
- 1 tbsp ground cumin
- 10 Whole ground cardamom Seeds
- 1 Whole cinnamon stick (about 5 cm)
- 10 Black peppercorns
- 6 cloves
- 2 tbsp olive oil
- 1 Finely Chopped White white onion
- 2 tbsp Homemade garam masala
- 225 g button mushrooms in Thin Slices
- 1 green pepper in Thin Strips
- 300 g green beans
- 100 ml vegetable stock
- 1 tsp ground turmeric
- 1 tsp coarse salt
- 200 g greek yogurt
- 1 tsp corn starch
- 4 tomatoes
- 4 Hard-Boiled eggs in Half
- 10 g Chopped fresh mint Leaves
- 2 slices Stale Bread or Naan (About 240g)
- 125 ml Mild mango chutney
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