Easy Lasagna | San Giorgio

Ingredients

• Servings: 6
• Prep: 40
• Cook Time: 45
• Prepare 9 lasagna noodles according to package directions. Pre-heat oven to 350° F.
• In 2-quart saucepan over medium-high heat, brown meat; drain.
• Add pasta sauce and water to saucepan with browned meant; simmer about 10 minutes.
• Meanwhile, in a medium bowl, stir together ricotta cheese, one-half mozzarella cheese, Parmesan cheese, eggs, parsley, salt and pepper.
• Pour about 1 cup meat sauce on bottom of 11×7 inch baking dish.
• Arrange 3 cooked pasta pieces lengthwise over sauce; cover with 1 cup meat sauce.
• Spread one-half cheese filling over meat sauce.
• Repeat layers of pasta, sauce and cheese filling.
• Top with layer of pasta and remaining sauce; sprinkle mozzarella cheese. Cover with foil.
• Bake 45 minutes.
• Remove foil; bake additional 10 minutes or until hot and bubbly. Let stand 10 minutes before cutting.