Brilliant Chicken And Chorizo Pasta
I have an online chef friend who comes from North Eastern regional France near Nancy. He was kind enough to share this simply subtle Chicken and Chorizo Pasta recipe.
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Cooking tools:
- Chef's knife
- Cutting board
- Grater
- Measuring cup
- Saucepan
- Skillet
- Stove
- Colander
- Wooden spoon
- Plate
Ingredients
- 2 chicken breast fillets, cut into strips
- 1 chorizo sausage, cut into cubes
- 500g penne pasta, cooked as per packet instructions (see note)
- Freshly grated Parmesan cheese
- 200ml thickened cream.
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