Stashcook | Beetroot and feta soda bread

Stashcook | Beetroot and feta soda bread

stashcook.com

A quick-to-make soda bread, studded with beetroot and feta, makes a wonderful addition to any summer picnic or al fresco lunch.

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Ingredients

  • 3 small beetroot (about 250g), peeled and coarsely grated
  • 500g plain white flour, plus extra for dusting
  • 1 tsp bicarbonate of soda
  • 1 tsp fine sea salt
  • 360ml buttermilk
  • 200g feta, crumbled
  • Fresh rosemary sprigs to decorate

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