Best Cookie Dough Recipe: Edible or Bakeable - All Food Board
My go-to cookie dough recipe! Safe to eat raw (hello, heat-treated flour!) or bake into delicious cookies. It's the ultimate quick and easy edible cookie…
Ingredients
- All-Purpose Flour: 1 1/4 cups (150g)
- Unsalted Butter: 1/2 cup (113g), softened
- Granulated Sugar: 1/4 cup (50g)
- Packed Brown Sugar: 1/2 cup (100g)
- Pure Vanilla Extract: 1 teaspoon (5ml)
- Salt: 1/4 teaspoon (1.5g)
- Milk: 2 tablespoons (30ml)
- Semi-Sweet Chocolate Chips: 1 cup (170g)
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