Almond and Lemon Cake | Paleo | Gluten-free | The JOYful Table

Name: Almond and Lemon Cake | Paleo | Gluten-free | The JOYful Table
Ingredients: 3 lge egg(s); 1/4 cup coconut cream; 1/4 cup ghee; 1/4 cup honey (unprocessed); 2 Tbsp lemon juice; 2 - 3 Tbsp lemon zest; 1/2 tsp almond extract (organic); 2 1/2 cups almond meal/flour; 1/2 tsp baking soda (bicarb); 1/4 tsp pink Himalayan salt; LEMON ICING:; 1/4 cup coconut oil; 1 Tbsp honey (unprocessed); 1 tsp arrowroot flour; 1 tsp lemon juice; 1 tsp lemon zest, plus extra to sprinkle on top

susanjoyfultable.com

A moist melt in your mouth lemon cake topped with a healthy, no refined sugar lemon icing.

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Ingredients

3 lge egg(s)
1/4 cup coconut cream
1/4 cup ghee
1/4 cup honey (unprocessed)
2 Tbsp lemon juice
2 - 3 Tbsp lemon zest
1/2 tsp almond extract (organic)
2 1/2 cups almond meal/flour
1/2 tsp baking soda (bicarb)
1/4 tsp pink Himalayan salt
LEMON ICING:
1/4 cup coconut oil
1 Tbsp honey (unprocessed)
1 tsp arrowroot flour
1 tsp lemon juice
1 tsp lemon zest, plus extra to sprinkle on top

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Almond and Lemon Cake | Paleo | Gluten-free | The JOYful Table

Ingredients

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