Homemade Creamy White and Lotus Hot Chocolate | Food By Remi
Indulge in a creamy Caramac and Lotus White Hot Chocolate for a flavor-packed treat! Warm up with this easy 15-minute recipe that's perfect for chilly nights. Order my cookbook for more delicious...
Ingredients
- 598ml(1 pint) milk (I recommend full fat milk but any works!)
- 1 tbsp cornstarch
- 200 ml pot double cream
- 270g caramac chopped chocolate
- 1 tbsp vanilla
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