Balsamic Peach Ice Cream – AllSpice Culinarium
allspice-culinarium.myshopify.com
This summery ice cream will have you feeling peachy! The recipe comes from customer Sally K. of Granger, Iowa and it won 3rd place in our 2018 Iowa State Fair ice cream contest.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at allspice-culinarium.myshopify.com.
Ingredients
- 3 Medium Peaches, Peeled and Sliced (About 2 C.)
- 3 Tbsp. Peach White Balsamic Vinegar
- 1/2 tsp. Peppercorns, Pink Whole (Coarsely Ground)
- 3/4 C. + 2 Tbsp. Sugar, Separated
- 1/4 tsp. Sea Salt, Fine
- 5 Large Egg Yolks
- 1 1/2 C. Heavy Cream
- 1 1/2 C. Whole Milk
- 1 tsp. Vanilla Extract, Mexican
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