Mousse in Minutes | Jell-O | United States

Mousse in Minutes | Jell-O | United States

www.kraftheinz.com

You can make this creamy, deeply chocolatey mousse in just 10 minutes. You will, however, need to wait an hour for it to chill.

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Cooking tools:

  • Mixing bowl
  • Whisk
  • Measuring cup
  • Spoon
  • Dessert dish
  • Refrigerator
  • Peeler

Ingredients

  • 1 pkg (3.9 oz.) JELL-O Chocolate Flavor Instant Pudding
  • 2 cups cold milk
  • 1-1/2 cups thawed COOL WHIP Whipped Topping, divided
  • 1/2 oz BAKER'S Semi-Sweet Chocolate, shaved into curls

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