Chocolate Chip Pound Cake

Chocolate Chip Pound Cake

thebakermama.com

This buttery, dense Chocolate Chip Pound Cake with loads of melting chocolate throughout will have you skipping the coffee shop.

View full recipe on thebakermama.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at thebakermama.com.

Share this recipe:

Cooking tools:

  • Stand mixer
  • Mixing bowl
  • Loaf pan
  • Oven
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Spatula
  • Toothpick
  • Aluminum foil
  • Cooling rack
  • Pastry brush
  • All-purpose flour dusting tool
  • Kitchen towel

Ingredients

  • 1 cup (2 sticks) unsalted butter, softened
  • 1 cup granulated sugar
  • 4 large eggs
  • 1/2 cup whole milk
  • 2 teaspoons vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon kosher salt
  • 1 and 1/2 cups chocolate chips, divided

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This