Chocolate Ganache Fudge Brownies
Bake this Chocolate Ganache Fudge Brownies recipe with Crisco for an elegant dessert. Topped with a silky glaze, these brownies are rich and truly indulgent.
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Cooking tools:
- Oven
- Baking pan
- Microwave
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Whisk
- Toothpick
- Chef's knife
Ingredients
- 4 (1 oz.) squares unsweetened chocolate
- 1 C. Crisco® Butter Flavor All-Vegetable Shortening
- 2 C. sugar
- 2 tsps. Spice Islands® Pure Vanilla Extract
- 4 large eggs
- 1 C. all-purpose flour
- 1/4 tsp. salt
- 1 C. heavy cream
- 2 C. (12 oz. pkg.) semi-sweet or bittersweet chocolate chips
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