レアチーズケーキ（レモンゼリーのレアチーズケーキ）｜HidaMari Cookingさんのレシピ書き起こし|TubeRecipe
レアチーズケーキ（レモンゼリーのレアチーズケーキ）｜HidaMari Cookingさんのレシピ書き起こし
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tuberecipe.com.
Ingredients
- cookie 80g
- Melted unsalted butter 25g
- Cream cheese (for the dough) 150g
- グラニュー糖(生地用) 45g
- Fresh cream (for the batter) 150ml
- Lemon juice (for the dough) 大さじ1
- Sheet gelatin (for dough) 5g
- お湯 30g
- Cream cheese (for the cream) 50g
- 生クリーム 50ml
- グラニュー糖(クリーム用) 9g
- 水 115g
- グラニュー糖(ゼリー用) 30g
- Lemon juice (for the jelly) 20g
- Sheet gelatin (for jelly) 4g
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