Herb Butter | America's Test Kitchen
Just a dollop of herb butter helps jazz up soups, pasta, fish, and just about any cut of meat.
Keywords
- Condiments
- Quick
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.
Ingredients
- 4 tablespoons unsalted butter, softened
- 1 small shallot, minced
- 1 garlic clove, minced
- 1 tablespoon minced fresh parsley
- 1 tablespoon minced fresh chives
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
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