Carrot Chips Recipe
While it's hard to beat the sweet and earthy flavor of our Nantes carrots enjoyed raw, it's a fun treat to turn a few into savory chip sticks.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.farmfreshtoyou.com.
Cooking tools:
- Oven
- Peeler
- Mixing bowl
- Baking sheet
- Cooling rack
- Spoon
- Pepper mill
- Measuring spoon
- Paper towel
- Kitchen towel
- Tongs
- Spatula
- Serving platter
- Colander
- Vegetable scrubber
Ingredients
- 2-3 medium sized nantes carrots
- 1 - 2 teaspoons olive oil
- Kosher (or favorite) Salt
- Fresh-ground black pepper (and other seasonings if desired)
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