Glazed Pork Chops with Sesame, Mirin, and Ginger | America's Test Kitchen

Name: Glazed Pork Chops with Sesame, Mirin, and Ginger | America's Test Kitchen
Total time: 50 min
Ingredients: 1 teaspoon sesame seeds; 1/2 cup rice vinegar, plus an additional 2 teaspoons; 1/3 cup light brown sugar; 3 tablespoons orange juice; 2 tablespoons Dijon mustard; 3 tablespoons mirin; 1 tablespoon soy sauce; 1 teaspoon finely grated fresh ginger; 4 boneless, center-cut pork loin chops, 5 to 7 ounces each, 1/2 to 3/4 inch thick; Salt and ground black pepper; 1 tablespoon vegetable oil; 1 teaspoon toasted sesame oil

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Thin boneless chops cook up dry and bland, but their convenience is enticing. Could we turn them into a flavorful weeknight meal?

Keywords

Main Courses
Pork
Weeknight

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Ingredients

1 teaspoon sesame seeds
1/2 cup rice vinegar, plus an additional 2 teaspoons
1/3 cup light brown sugar
3 tablespoons orange juice
2 tablespoons Dijon mustard
3 tablespoons mirin
1 tablespoon soy sauce
1 teaspoon finely grated fresh ginger
4 boneless, center-cut pork loin chops, 5 to 7 ounces each, 1/2 to 3/4 inch thick
Salt and ground black pepper
1 tablespoon vegetable oil
1 teaspoon toasted sesame oil