Eggless Coconut Cake in Pressure Cooker - Subbus Kitchen

Ingredients

• 0.75 cup Desiccated Coconut
• 1.5 cups Maida (All Purpose Flour)
• 1/2 tsp Baking Soda
• 1 tsp Baking Powder
• 1/4 tsp Salt
• 1 cup Sugar
• Coconut Oil (160ml)
• 80 ml Curd (Plain Yogurt)
• 1 cup Coconut Milk
• 1 tsp Cardamom Powder
• 2 cups Salt
• 1 tsp Butter
• 1 tbsp Maida (All Purpose Flour)