Cadbury Dairy Milk Chocolate Fondant
Cadbury Dairy Milk Chocolate Fondant recipe: melt chocolate and butter, whisk in eggs and sugar, bake for a decadent treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cadbury.co.za.
Cooking tools:
- Cake ring
- Kitchen scale
- Double boiler
- Oven
- Refrigerator
- Stove
- Pot
- Mixing bowl
- Whisk
- Baking sheet
- Parchment paper
- Measuring cup
- Measuring spoon
- Fine-mesh sieve
- Plate
Ingredients
- 150g Cadbury Dairy Milk Chocolate
- 50g butter
- 1 egg yolk
- 2 eggs
- 1/3 cup sugar
- 50g flour
- 1 tsp salt
- Icing sugar for dusting
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