Baguette Pizzas
Bring flavor to the dinner table with a variety of delicious French baguette pizza styles. Baguettes are broiled and topped with pizza favorites, from classic t
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at boarshead.com.
Cooking tools:
- Bread knife
- Cutting board
- Baking sheet
- Aluminum foil
- Oven
- Spoon
Ingredients
- Header (Pepperoni & Mozzarella)
- 1 French Baguette
- 1/2 cup Pizza sauce
- 8 oz Whole Milk Mozzarella (shredded)
- 24 Pre-Sliced Pepperoni (6oz Package)
- Pepperoncini (for garnish)
- Crushed Red Pepper (for garnish)
- Parmigiano Reggiano Cheese (grated, for garnish)
- Header (Prosciutto, Goat Cheese & Fig Jam)
- 1/4 cup Olive Oil
- 1/2 cup Fig Jam
- 8 oz Boar's Head Chèvre Goat Cheese
- 2 Boar's Head Prosciutto di Parma® (sliced thin)
- Fresh thyme (for garnish)
- Header (Buffalo Chicken)
- 1/2 cup Ranch dressing
- 8 oz Boar's Head Blazing Buffalo Style Chicken Breast (sliced thin)
- 4 oz Boar's Head® Sharp Wisconsin Cheddar Cheese (shredded)
- 2 tbsp Green onions (chopped)
- 2 oz Boar's Head Creamy Blue Cheese
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