Guatemalan Sweet Buns from Making Bread at Home by Tom Jaine
Cream the yeast in the warm water. Mix the flour, salt, sugar and ground aniseed in a bowl, and make a well in the centre. Add the yeast liquid and mix in a little of the flour with your fingers to...
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Cooking tools:
- Mixing bowl
Ingredients
- 3 tablespoons corn oil
- 1 egg
- 8 drops of vanilla extract
- 120 ml/4 fl oz coconut milk
- ½ teaspoon ground aniseed
- 60 g/2 oz white sugar
- 450 g/1 lb unbleached white bread flour
- large pinch of salt
- 15 g/½ oz fresh yeast
- 120 ml/4 fl oz warm water
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