STUFFED MUSHROOMS WITH HAM AND VEGETABLES – Eat Like Moldovans
Stuffed mushrooms filled with cheese, ham, and sautéed leeks—taste the homeland with Moldovan flavors. Perfect for beginners!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eatlikemoldovans.com.
Ingredients
- mushrooms (champignons)
- 250 g cheese
- 300 g 300g ham
- leeks
- mayonnaise
- dill
- salt & pepper
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