Cheesy Bolognese buns | Jamie Oliver recipes
Need a new and delicious way to use your Bolognese? Why not try baking bread rolls with Camembert cheese, then filling with Bolognese before devouring!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamieoliver.com.
Ingredients
- 500g A better Bolognese
- 4 crusty bread buns
- 2 cloves of garlic
- 4 sprigs of thyme
- olive oil
- 100g Camembert cheese
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