Smoked Tempeh Jerky
SMOKED TEMPEH JERKY Look around these days at the jerky section of the grocery store and you'll see all kinds of interesting combinations that make up "jerky". Be it bison & cranberry, buffalo...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.smokehouseproducts.com.
Ingredients
- 1 8 - ounce package tempeh
- 1/2 cup beet juice*
- 3 cloves pureed garlic
- 1 tablespoon
- Smokehouse Red Pepper Jerky Mix
- 1 tablespoon worcestershire sauce
- 1 tablespoon maple syrup
- 1 tablespoon soy sauce
- 1 tablespoon balsamic vinegar
- 2 teaspoons sesame oil
- 1/2 teaspoon salt
- Smokehouse Wood Chips
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