Giant Chocolate-Peanut Butter Cookie Cake Recipe | Samsung Food App
Can't decide between cookies and cake? Oversized, double-chocolate cookies stacked between layers of peanut-butter frosting create an indulgent dessert that doesn't make you choose.
Ingredients
- 4 ½ cups all-purpose flour
- ⅔ cup unsweetened dark cocoa powder
- 2 teaspoons baking soda
- 2 teaspoons fine salt
- 3 sticks unsalted butter at room temperature
- 3 cups dark brown sugar packed
- 4 eggs large
- 2 teaspoons pure vanilla extract
- 3 cups semisweet chocolate chips
- ½ cup honey-roasted peanuts chopped
- 2 sticks unsalted butter at room temperature
- 1 cup smooth peanut butter
- 2 cups confectioners' sugar
- 4 ounces semisweet chocolate finely chopped
- ⅓ cup heavy cream
- 1 tablespoon unsalted butter
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