Pork Meatballs Recipe
Whether you make it ahead of time and freeze it or whip it up fresh, this is one of those dishes that you can’t get wrong. Meatballs will forever be a classic.
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Skillet
- Stove
- Spatula
Ingredients
- 1kg Lynca Meats ground pork
- 4 tbsp red onion
- 4 large cloves garlic, minced
- 2 tsp minced ginger
- 2 tbsp olive oil
- Salt
- pepper
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