Pork Meatballs Recipe | Lynca Meats
Whether you make it ahead of time and freeze it or whip it up fresh, this is one of those dishes that you can’t get wrong. Meatballs will forever be a classic.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lyncameats.co.za.
Ingredients
- 1kg Lynca Meats ground pork
- 4 tbsp red onion
- 4 large cloves garlic, minced
- 2 tsp minced ginger
- 2 tbsp olive oil
- Salt and pepper to taste
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