Gummy Candy Recipe
This gummy recipe makes delicious gummy candies using plastic chocolate molds!It can be made in either the microwave or on the stove top.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at confectioneryhouse.com.
Ingredients
- 5 Tablespoons Great Lakes unflavored gelatin
- 3/4 cup cold water
- 2/3 cup sugar
- 1/3 cup glucose (you can also use light corn syrup).
- 2 ½ to 3 teaspoons extract or LorAnn Oil flavoring to taste.
- ½ teaspoon Citric Acid (optional).
- Food color of choice.
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