Decadent and moist chocolate cake
One bite of this decadent chocolate cake is all you need to be hooked! Not only is it easy to make, but with Natrel Fine-Filtered Milk, you’ll end up with a cake that has a deliciously moist, rich...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.natrel.ca.
Cooking tools:
- Stand mixer
- Springform pan
- Cake pan
- Oven
- Sifter
- Mixing bowl
- Saucepan
- Measuring cup
- Measuring spoon
- Offset spatula
- Chef's knife
- Toothpick
- Serving platter
Ingredients
- 2 cups all-purpose flour
- 1½ cups sugar
- ¾ cup unsweetened cocoa powder
- 2 tsp. baking powder
- 2 tsp. baking soda
- ½ tsp. salt
- 1¼ cups Natrel Fine-filtered milk
- ½ cup vegetable oil
- 2 large eggs
- 1 egg white
- ¾ cup boiling water
- 1 cup Natrel Unsalted butter, at room temperature
- 2 cups cocoa powder
- 4 cups icing sugar
- ½ cup Natrel Fine-filtered milk
- 2 tsp. vanilla
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