Brown Sugar-Glazed Salmon Recipe - Food.com
This tangy entree is prefect for weeekday dinners and weekend entertaining. The sweet basting sauce is made while salmon starts baking in the oven.
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Ingredients
- 1 (1 lb) salmon fillet
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 3 tablespoons brown sugar
- 1 tablespoon reduced sodium soy sauce
- 4 teaspoons Dijon mustard
- 1 teaspoon rice wine vinegar
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