Bruschetta Pizza Recipe: How to Make It

Bruschetta Pizza Recipe: How to Make It

www.tasteofhome.com

You might need a knife and fork for this hearty pizza! Loaded with Italian flavor and plenty of fresh tomatoes, it's bound to become a family favorite. It's even better with a homemade, whole wheat...

Keywords

  • bruschetta pizza
View full recipe on www.tasteofhome.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.

Share this recipe:

Ingredients

  • 1/2 pound reduced-fat bulk pork sausage
  • 1 prebaked 12-inch pizza crust
  • 1 package (6 ounces) sliced turkey pepperoni
  • 2 cups shredded part-skim mozzarella cheese
  • 1-1/2 cups chopped plum tomatoes
  • 1/2 cup fresh basil leaves, thinly sliced
  • 1 tablespoon olive oil
  • 2 garlic cloves, minced
  • 1/2 teaspoon minced fresh thyme or 1/8 teaspoon dried thyme
  • 1/2 teaspoon balsamic vinegar
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • Additional fresh basil leaves, optional

More Like This