Red peppers stew - Gastronomía Vasca: Escuela de Hostelería Leioa
Recipe: Red peppers stew. Vegetables, Vegan cuisine, Garnishes
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Cooking tools:
- Chef's knife
- Cutting board
- Saucepan
- Stove
- Wooden spoon
- Measuring spoon
Ingredients
- Bell pepper 0.469 kg
- Garlic, bulb 1.25 ud
- Sunflower oil 0.031 l
- Table salt 1.25 g
- Sugar 0.0 kg
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