HOME MADE VANILLA ICE CREAM

HOME MADE VANILLA ICE CREAM

www.cook-books.com

| 1 gal. milk 4 c. granulated sugar 6 eggs 1 c. corn starch 2 Tbsp. vanilla (opt.) 1-2 c. light cream (opt.) For a 1 1/2 gallon freezer, heat 1 gallon of milk.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cook-books.com.

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Cooking tools:

  • Ice cream maker
  • Stockpot
  • Stove
  • Saucepan
  • Whisk
  • Mixing bowl
  • Measuring cup
  • Wooden spoon
  • Spatula

Ingredients

  • 1 gal. milk
  • 4 c. granulated sugar
  • 6 eggs
  • 1 c. corn starch
  • 2 Tbsp. vanilla (opt.)
  • 1-2 c. light cream (opt.)

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