Spinach Tortilla
These homemade spinach tortillas make such a great and healthy lunch! And they are super freezer-friendly, so you can make a big batch.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at veganheaven.org.
Cooking tools:
- Food processor
- Kettle
- Colander
- Rolling pin
- Nonstick skillet
- Refrigerator
- Plastic wrap
- Kitchen towel
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Mixing bowl
- Stove
- Airtight container
- Ziploc freezer bag
- Freezer
- Blender
Ingredients
- 1 cup whole wheat flour
- 2 cups all-purpose flour
- 4 cups baby spinach
- 1/4 cup + 2 tablespoons water
- 1 teaspoon baking powder
- 4 tablespoons olive oil
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