Chicken Parmesan Recipe
This chicken parmesan recipe coats chicken breasts in a crispy, seasoned Parmesan breading and simmers in pasta sauce for a scrumptiously-easy dinner.
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Cooking tools:
- Nonstick skillet
- Pie dish
- Dish
- Whisk
- Stove
- Plate
- Serving platter
- Measuring cup
- Measuring spoon
- Spatula
Ingredients
- 3/4 cup Original Bisquick™ mix
- 1 teaspoon Italian seasoning
- 2 tablespoons grated Parmesan cheese
- 1 egg
- 4 boneless skinless chicken breasts (4 oz each)
- 3 tablespoons olive or vegetable oil
- 2 cups Muir Glen™ organic Italian herb pasta sauce (from 25.5 oz jar)
- 1 cup shredded Italian cheese blend (4 oz)
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