Low Carb Shrimp and Okra Fritters
A delightful low-carb dish that combines the succulence of shrimp with the unique texture of okra. These fritters are crispy on the outside and tender on the inside, making for a perfect appetizer or...
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Skillet
- Spatula
- Slotted spoon
- Paper towel
- Stove
Ingredients
- 1 pound of shrimp, peeled and deveined
- 1 cup of fresh okra, thinly sliced
- 1 teaspoon of baking powder
- Salt
- pepper
- Olive oil for frying
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