Crispy Curried Chicken - Chicken Farmers

Ingredients

• 8 skinless chicken thighs, bone-in or boneless
• 1/2 cup (125 mL) sour cream, not fat free
• 1 tbsp (15 mL) curry paste
• 2 tsp (10 mL) liquid honey, (optional)
• 3/4 cups (175 mL) panko breadcrumbs
• 3/4 cups (175 mL) breadcrumbs, dry, fine
• 3/4 cups (175 mL) unsweetened coconut, shredded
• 1 tbsp (15 mL) curry powder
• 1 tbsp (15 mL) cumin, ground