THE GETTYSBURGER with PATRIOTIC FRUIT SALSA - Sutter Home Family Vineyards

Ingredients

• 1 Bartlett Pear, peeled, cored, chopped
• 1 Red Jalapeno Chile, stemmed, seeded, chopped
• 3 T. Red Onion, chopped
• 1/2 C. Fresh Blueberries
• 3 T. Gingerale
• 1 t. Honey
• 1/4 t. Dijon Mustard
• 1 1/2 lb. Ground Beef Chuck
• 2 T. Flat-leafed Parsley, chopped
• 2 T. Shallots, minced
• 1/4 C. Red Bell Pepper, chopped
• 2 T. Tabasco Garlic Pepper Sauce
• 1 t. Sea Salt or to taste
• 1/4 t. Freshly Ground Black Pepper or to taste
• 6 Slices Bacon
• 1/2 C. Butter, melted
• 1 1/2 t. Light Molasses
• Vegetable Oil for oiling grill rack
• 6 Kaiser Rolls, split
• 6 oz. White Cheddar Cheese, sliced into 6 slices
• 1 Carambola (Starfruit), sliced into 6 slices