Baked Mung Bean Falafel (No Chickpeas) | Foodaciously

Ingredients

• 280 g of Raw Mung Beans
• 1 Onion
• 4 Garlic Cloves
• 2 tbsp of Chopped Parsley or Coriander
• 1 tbsp of Curry Powder
• 0.5 tsp of Salt
• 0.5 tsp of Baking Soda
• 2 tbsp of Roasted Sesame Seeds
• 50 g of Flour (plain or wholewheat)
• Vegetable Oil (for brushing) to taste